Table of Contents for Teen Cuisine : New Vegetarian


Introduction 6(6)
Before You Begin: A Word about Safety
9(3)
Smart Starts
French's Toast
12(3)
Quinoa and Whole-Wheat Bread
15(3)
Quinoa
18(1)
Cheddar Cheese and Jalapeno Corn Muffins
19(4)
Crispy Tortillas and Scrambled Eggs Mex-Tex
23(2)
Black Bean Hash Browns
25(5)
Between the Slices
The New BLT Sandwich
30(3)
Sloppy Jane
33(4)
The New Tempeh Burger
37(6)
Snazzy Sips
Banana Slap
43(1)
Strawberry Lassi
44(1)
Ginger Syrup
45(2)
Ginger Ale
47(2)
Banana-Berry Blender Bender
49(3)
Sushi-On-A-Roll
Sushi Rice
52(3)
California-on-a-Roll
55(4)
Tempeh Fingers
59(3)
Party Hearty Foods
Guacamole
62(3)
Tempeh Nuggets
65(4)
Smart Bars
69(5)
Bowl Me Over
The New Bean Soup
74(3)
Homemade Vegetable Stock
77(2)
Minestrone
79(6)
Bite-Me Chile
85(2)
Seasoned Croutons
87(3)
Salad Tosses
The New Waldorf Salad
90(3)
Red, White, and Blue Cheese Potato Salad
93(3)
TLC Dressing
96(1)
Rancho Dressing
97(2)
Red Cool Slaw
99(5)
Pasta and Polenta Perfects
Spring Table Pasta
104(3)
Three-Cheese Polenta Pie
107(3)
Instant Polenta
110(1)
Make-A-Scene Pasta
111(4)
Make-A-Scene Pasta Raw Version
115(5)
Big Plates
Curried Vegetable Stir-Fry
120(3)
Sweet-and-Sour Tofu Stir-Fry
123(2)
Ratatouille
125(6)
Eat Loaf
131(3)
Chunky Mushroom Gravy
134(3)
Hodgepodge
137(4)
Spinach Pie
141(4)
Phyllo Dough
145(4)
And on the Side
Crispy Cucumber and Carrot Pickles
149(2)
Cucumber and Radish Relish
151(4)
Ketchup
155(2)
Salsa Verde
157(4)
Carrot and Mint Chutney
161(6)
Just Desserts
Chocolate Cupcakes
167(3)
Chocolate Cream Frosting
170(1)
Vanilla Frosting
171(2)
Vanilla Cupcakes
173(4)
Snappy Ginger Cookies
177(2)
Blueberry and Dried Cherry Crumble
179(3)
Kitchen Essentials 182(15)
Metric Conversion Chart 197(1)
Kitchen Equipment and Utensils 198(4)
Index 202